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  • Activlab ISF food

BCAA 2:1:1

Availability: exhibition

Description

 Foods intended to meet the expenditure of intense muscular effort, especially for sportsmen. BCAA amino acids in a proportion of L-leucine : L-valine : L-isoleucine – 2:1:1.

WAY OF USE: Dissolve by shaking 5 g (1 tsp) of the product in a drinking bottle with 250 ml of water. On training days: one portion of 5 g about 30 min. before training and 5 g after training. On non-training days: one portion of 5 g about 30 min. before the meal.

INGREDIENTS: L-leucine, L-valine, L-isoleucine, acidity regulator: citric acid, _avour, sweetener: sucralose, colourants: quinoline yellow (lemon, orange _avour), orange yellow (grapefruit, orange _avour), cochineal red (grapefruit _avour) – may have an adverse e_ect on activity and attention in children. May contain derivatives of milk, soybeans, wheat, eggs, celery and mustard seeds in trace amounts.

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